Brunch Buffet (minimum of 40 guests)

• Fresh Fruit Platter
• Bagels and Cream Cheese
• Muffins and Scones with Butter & Preserves
• Scrambled Eggs with Sausage or Bacon
• French Toast
• Quiche or Frittata
• Coffee, Tea and Orange Juice

Cost per person $15.95 plus sales tax and gratuity

Hors d’oeuvres

• Fruit and cheese display
• Wild mushroom tartlets
• Goat cheese, roasted red pepper and toasted pine nut crostini
• Endive filled with gorgonzola, walnuts and pears
• Lime and tequila drenched chicken skewers
• Gruyere and artichoke heart puffs
• Fruit and cheese display
• Bruschetta – traditional with chopped plum tomatoes, basil and fresh mozzarella
• Sweet Fennel Italian Sausage roasted on skewers with a roasted red pepper dipping sauce
• Chicken Satay – grilled chicken on skewers with a Thai peanut sauce
• Crab and fontina cheese stuffed mushrooms
• Coconut crusted shrimp

Cost varies depending on selection

Desserts

• Apple Crisp
• Strawberry Shortcake with Whipped Cream (seasonal)
• Chocolate Layer Cake  Chocolate Mousse
• Cheesecake

Cost per person $4.95 plus sales tax and gratuity

Note: Special Order Cakes can also be ordered